Type 2 diabetes risk can be reduced with yogurt consumption: USFDA allows qualified health claim
The U.S. Food and Drug Administration (FDA) announced in a letter of enforcement discretion that it will not object to using certain qualified health claims regarding yogurt consumption and reduced type 2 diabetes (T2D) risk. The FDA, however, adds, “Yogurts that meet the FDA’s standard of identity will be allowed to carry qualified health claims […]