Low hemoglobin glycation index Linked to Higher Mortality in Critically Ill Patients: Study
China: Researchers have found in new research that lower hemoglobin glycation index (HGI) values are associated with increased short- and long-term mortality among critically ill patients. Hemoglobin glycation index may be a useful prognostic biomarker for risk stratification in intensive care unit (ICU) settings. The study, led by Benji Wang from the Department of Anesthesiology, […]